April 2017

Patio Season, Rain or Shine

LIFT Restaurant

While Mother Nature has been a little slow on spring this year, we're saying enough... and declaring Patio Season officially open with our covered, heated rooftop deck.

Our custom retractable roof means you can enjoy all-things patio, rain or shine, complete with comfy lounge seating, an outdoor fire-pit, and non-stop harbour, mountain and city views.

So whether you come for brunch and stay for sunset, alfresco dine by moonlight, or cuddle up for a nightcap, see you on the roof! 

Easter Brunch All Weekend

LIFT Restaurant

Vancouver loves brunch, and when Easter comes around, we tend to think Bennys, not bunnies. 

Join us all weekend long for our delicious seaside Brunch Menu featuring multi-Bennys and more egg favourites like Huevos Rancheros Skillet and savoury Beef Hash.

Book now for Good Friday right through Easter Monday, from 11am to 3pm.

April Wine

LIFT Restaurant

With spring comes a thirst for lighter, refreshing pours. Prepare to be surprised and delighted by these delicious seaside sippers:

William Fevre Petit Chablis 2014 - Chardonnay fans are going to love this lively sip from Chablis, the famously elegant wine region in the northwest corner of Burgundy, France. 
>> Tasting notes:  Bouquet marked by fruity freshness, with floral and mineral notes.

Columbia Crest Horse Heaven Hills Merlot 2013 - This medium-bodied wine out of Horse Heaven Hills in Eastern Washington is getting rave reviews for its balanced yet complex flavours. 
>> Tasting notes:  Delivers aromas of spice and blackberry with the perfect balance of earth, cocoa and ripe cherry notes on the palate, followed by a smooth, velvety finish 

More on our wines.

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