brunch

weekends and holidays 11am – 3pm

we only use free-run eggs

the bennys

all bennys come with fruit and hash browns

traditional | 14

two poached eggs, back bacon, toasted english muffin, hollandaise sauce

vegetarian | 13

two poached eggs, mushroom ragout, zucchini fritters

sundried tomato hollandaise

smoked salmon | 18

two poached eggs, smoked BC sockeye salmon

cream cheese, capers, hollandaise


more eggs

coal harbor breakfast | 16

scrambled eggs, canadian back bacon

banger sausage, smoked bacon, hash browns

beef hash | 18

two poached eggs, braised beef, bell pepper

hash browns, onion, foyot sauce

chorizo | 18

grilled chorizo, two poached eggs

cilantro yogurt, hash browns

vegan | 21

grilled eggplant, zucchini, bell pepper

chilled quinoa, tomato, frisse

orange roasted fennel relish

steak & eggs | 25

8 oz grilled flat iron steak, hash browns

fried egg, mixed greens, peppercorn sauce

savory french toast | 14

tomato confit, prosciutto, basil whip

brunch feature | MP

ask your server for today's selection


sides

daily fruit plate | 8

ask your server for today’s selection

bakery basket | 6

croissants and scones


salads

caesar salad | 14

romaine, caesar dressing, garlic crostini

signature salad | 13

goat cheese, sultana, tomato, cucumber

sherry vinaigrette

nicoise salad  | 20

albacore tuna, olive tapenade, french beans

oven dried tomato, hard boiled egg, frisee

sherry vinaigrette

cobb | 19

grilled chicken, organic quinoa, avocado

candied pumpkin seeds, blue cheese

hard boiled egg, tomato, bacon

sherry vinaigrette

beet and burrata | 18

roasted beets, italian burrata

walnuts, parsnip crisp

goat cheese & red beet puree


the rest

mussels & clams | 19 

– lemon garlic, white wine cream

– tomato andouille sausage 

humboldt squid | 17 

fried crispy, szechuan pepper salt, jalapeno

green onion, lime tzatziki

lamb stew | 20 

carrot, fennel, onion, tomato, bread

portobello | 21 

zucchini fritters, oka cheese, spinach 

grilled portobello mushroom

burger | 18

8 oz chuck burger, aged cheddar, bacon

caramelized onion, lettuce, tomato, black ketchup

sundried tomato mayo, brioche bun

served with salad or fries

halibut & chips | 21

2 piece of beer battered haida gwaii halibut

coleslaw, tartar sauce, lemon wedge

 

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